During the summer before your junior or senior year, explore a variety of careers in criminal justice, food innovation, health and hospitality at JWU’s Providence Campus. Over the course of two days of academics, you’ll experience life at JWU firsthand — and discover the path to your future. During your Career Explorations visit, you will meet faculty, talk with current students and more! You’ll stay on campus for three nights. If you love exploring all the possibilities of food, grab your seat at the table for an unforgettable experience. Sharpen your skills in the culinary labs and learn from our very own JWU chefs, who not only know how to teach the fine art of cooking but also have excelled in the industry. You’ll also explore the impact you can make through food outside the kitchen, with experts leading the charge to change the food industry though education, sustainability and research. Food can take you in so many directions! Get a better understanding of our programs including: baking & pastry arts; culinary arts; culinary arts and food & beverage industry management; culinary nutrition; culinary science & product development; food & beverage entrepreneurship; food innovation & technology; restaurant, food & beverage management; and sustainable food systems.